OpenTable

Overview

Menu

Utsav (Toronto)

OverviewMenu

Menu

Vegetable samosa

Seasoned potatoes and peas wrapped in a light pastry

$4.00

Goan fish curry

Filet of salmon cooked in a traditional hot and tangy coconut curry

$15.00

Lamb vindaloo

A delicacy from Goa - Boneless lamb cooked in a hot, spicy and tangy sauce with potatoes

$14.00

Matar paneer

Cottage cheese and green peas cooked in butter flavored onion and tomato gravy

$10.00

Chicken vindaloo

Chicken cooked with herbs and spices in special hot spicy and tangy sauce with potatoes

$14.00

Chicken jalfrezi

Chicken cooked with delicious mix of green peppers, onions, green chillies and tomatoes

$14.00